Our sprouted wheat loaf has a mild, nutty, sweet flavour. It is made from 100% sprouted wheat and can be consumed by most people who have a wheat intolerance. Sprouting wheat grain increases vital nutrients, protein, vitamins and minerals.
Ingredients: Demeter certified bio-dynamic wheat sprouted in filtered water.
BIODYNAMIC SPROUTED WHOLEGRAIN BREADS
NOTHING ADDED, NOTHING TAKEN